What the Health

Eschewing the glaringly color-blind format of many other documentaries interested in advocating for plant-based living, They’re Trying to Kill Us utilizes its specificity as an act of community care and offers up a new vision of what veganism might look like for communities of color who have been systematically targeted by nutritional and environmental racism.

The Hugo's Brain is a French documentary-drama about autism. The documentary crosses authentic autistic stories with a fiction story about the life of an autistic (Hugo), from childhood to adulthood, portraying his difficulties and his handicap.

An intimate look at Jeff Gammons, a chronically ill man who finds peace and beauty chasing the world's largest hurricanes.

A touching, thought-provoking, at times hilarious look at the vegan movement.

When filmmaker Debra Chasnoff faces stage-4 cancer, she turns her lens on herself and the disease. What emerges is a portrait of her extended LGBTQ family —a story about hanging on while letting go.

Augusto and Paulina have been together for 25 years. Eight years ago, he was diagnosed with Alzheimer's disease. Both fear the day he no longer recognizes her.

Live and Let Live is a feature documentary examining our relationship with animals, the history of veganism and the ethical, environmental and health reasons that move people to go vegan.

Gaz Oakley goes on a culinary journey across his home country of Wales & is blown away with what he finds.

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Ed is commissioned to make a documentary intending to change those habits of society that are harmful to animals. But completely alien to the animal protection movement, he will realize that to carry out the project, he must first convince himself.

A 30-year-old " Average Joe" tries eating a clean, raw, plant-based diet and working out for 60 days, on an experimental journey to test the effect on his physical, mental, and emotional life. He hopes to transform his complacency and fatigue (on the Standard American Diet) to an improved version of himself. Medical benchmarks are measured, as experts and others weigh in with opinions and commentary along the way, in a light-hearted look at the modern struggle for health. This is an open conversation, offering hope to us all.

A journey through six different countries and characters into a world where chemistry is the ultimate response to human pursuits of well-being.

The path to going plant-based has obvious upsides, but can also be isolating and difficult. Shouldn't there be some middle ground for people looking to make a change without totally upending their lives? Leader of the Reducetarian Movement, Brian Kateman explores this issue through the lens of his own personal decision to reduce eating meat. Grappling with how to sort through conflicting advice, Brian seeks a practical path forward.

What we show in Milk is literally the best of the best when it comes to dairy farming, yet, as soon we view what happens from the perspective of the mother cow, it becomes clear that this is an industry that runs on the exploitation and suffering of animals. By using animation, we are able to show a unique perspective and tell the story of the mother cow in a way that cannot be done from investigative footage alone. Milk centres the cow as the protagonist of her own story and allows us to view what is happening to her from an up close and personal perspective. Organic, free-range, high-welfare, humanely raised. It doesn’t matter what label we put on dairy products, all dairy cows are victims of an industry that forcibly impregnates them, takes their babies from them, exploits their bodies and then sends them to a slaughterhouse to cut their throats. It's time to end the dairy industry.

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.

Intermittent fasting, autophagy, "metabolic switch": ten years after their first successful documentary on fasting, Sylvie Gilman and Thierry de Lestrade delve back into promising research on a booming practice.

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Hogwood: A Modern Horror Story takes you beyond the factory farm walls and follows an intrepid group of undercover investigators as they enter some of Britain's biggest factory farms for the very first time.

The majority of premature deaths can be prevented through simple changes in diet and lifestyle. In How Not to Die, Dr. Michael Greger examines the fifteen top causes of death in America-heart disease, various cancers, diabetes, high blood pressure, and more. He explains how nutrition and lifestyle can sometimes trump prescription pills and other approaches, freeing us to live healthier lives.

An unprecedented journey inside a radical animal rights campaign that shook multinational corporations to their core and led to the first-ever indictment of six young American activists for terrorism.